Course details
![[Iejin Sakaba Recommended♪] 9 dishes in total, including Okinawa standard dishes such as sea grapes and rafute, and Agu pork steak!](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/p4fw9int/294307/q9ul_w1000h500.jpg)
[Iejin Sakaba Recommended♪] 9 dishes in total, including Okinawa standard dishes such as sea grapes and rafute, and Agu pork steak!
3300 yen(Tax included)
- 9items
- 2persons-
Very satisfying! A course where you can enjoy authentic Okinawan cuisine while staying in Umeda♪ Whether you are an Okinawa connoisseur or not, why not experience the time in Okinawa★
Course menu
◆Sea grapes
Super fresh sea grapes.The chewy texture is irresistible♪
◆Mimi Garpons
Mimiga, which is characterized by its crunchy texture, is served with refreshing ponzu sauce.
◆Caesar salad with spam and egg
A golden combination of Spam and egg! Served with plenty of vegetables and salad
◆Mozukuten
Mozuku tempura is a standard menu item at Okinawan izakaya restaurants.Also goes well with alcohol ◎
◆Bitter melon champuru
When you think of Okinawan cuisine, this is it! The bitterness of bitter gourd is the accent!
◆Simmering Rafute
Slowly stewed Rafute.You'll be impressed by how delicious it melts the moment you put it in your mouth!
◆Agu pork shoulder loin steak
Steak made with Okinawa Prefecture's branded pork "Agu pork"!
◆Taco rice
Finish off with taco rice, one of Okinawa's local gourmet foods♪
◆Sata Andagi
For dessert, try Okinawa's donut "Sata Andagi"
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 6 o'clock on the day of your visit
2023/01/17 update
